Refrigerated buffet displays for hotel breakfasts, restaurants, catering, and other buffet services. The assortment includes chilled trays and buffet displays in GN formats and round models, using cooling packs or cooling plates for chilled presentation of cold cuts, cheese, fruit, and other cold dishes. Choose a model based on serving space, format, lid type, and the amount of space available on the buffet.
Refrigerated buffet displays are available in a range of shapes and sizes. GN 1/1 is a common format and can be practical for businesses already using the gastronorm system, while smaller GN formats and round displays may be better suited to limited serving areas or smaller food volumes.
For larger buffets, multi-level models are available, making it possible to utilize the height of the buffet table and display more products within the same footprint.
Always compare the display’s external dimensions with the available buffet space and check which tray or platter is included with the selected model.
Many models use cooling packs or cooling plates beneath the serving tray to provide cooling without an electrical connection. For example, APS Cooling includes two cooling plates together with trays and roll-top lids, while APS Bridge GN 1/1 is supplied with a cooling plate, GN 1/1 tray, and protective lid.
A transparent lid or roll-top cover helps protect food between servings while keeping the contents visible. Roll-top models can be practical for self-service buffets because the lid can be opened without being completely removed. Simpler models with removable lids are also available. For example, the Hendi 43×29 cm model is supplied with a lid and two cooling packs.
Check what is included in each set, such as cooling packs, trays, inserts, and lids, as the contents vary between models. Materials and cleaning instructions also differ, so always review the product information before ordering.
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