Tingstad has all the products necessary to set at table in a restaurant as well as for the lunchroom in the office. In our assortment you will find products in order to create beautiful table settings, for example napkins and table cloths in different colours, sizes and models as well as china, glasses and candles. You will also find product for displaying your food in the counter in the most attractive way for your customers.
Most people appreciate a lovely buffet. Making the little extra to present the food in a neat and appealing way is an important step in creating a good overall experience for the guest. Of course, it also needs to be safe. We have the products that help you create a buffet that is extraordinary.
We dare to say that buffet is something that most people appreciate. With plenty to choose from, there is probably something for everyone. But how do you create an appealing buffet that is both delicious and and works smoothly? We have 6 tips you don't want to be without.
Raise some sections of the buffet to bring the buffet to life, while at the same time making it easier to access what is being served.
Some dishes, such as mayonnaise and appetizers, may not be taken much from. Serve them on spoons for the guest to easily bring along.
Serving and decorating in accordance with the season is a good way to frame the buffet.
See the buffet as a seven-course meal and have the food placed "from start to finish". Generally, you can say first vegetables, salads, tubes and cold cuts, followed by hot dishes, cheeses and finally desserts.
Make sure the buffet has a good flow. Often the beginning of a buffet stops up. An idea might be to mirror the buffet and have the same arrangement from both ends of the table, or alternatively divide the arrangement on several smaller tables.
Be clear and inform about common allergens in the dishes to facilitate for allergic people and people with special diets.
Cold food should be kept cold with a temperature of max 8 degrees Celsius. Hot food should keep the temperature above 60 degrees.
Frequent replacements reduce the risk of contamination.
Alternatively, use smaller vessels that are replenished frequently.
A good way to make the buffet safer for allergy sufferers and for those who eat vegetarian, for example.
The cover can be in the form of a lid or some kind of "roof" over the serving and thus protect the food.
At Tingstad you will find decorative and tasty products for Easter. We offer candy, chocolate, packaging items, napkins, candles and decorative items in Easter and Spring colours. We wish you a happy Easter!
See rangeLet the job in the ice cream bar work smoothly! At Tingstad, you will find the products you need for your ice cream serving to run nicely, so you can stay cool. Choose from a large assortment of disposable and reusable products, clothes and other things that make the working day easier and more fun. What do you need? We’ve got it.
Read moreProfile printing is a perfect advertising pillar for your brand. We can help you develop a holistic concept and ensure that your brand harmonizes regardless of whether it is to be printed on paper, plastic or textile. Our graphic department turns your idea into a finished product.
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