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Bain Marie & Water Baths
Bain Marie units and water baths for restaurants, commercial kitchens, catering operations, and buffets. The assortment includes GN-compatible models in various sizes and configurations for holding food at serving temperature and gentle reheating. Choose a water bath based on GN format, pan depth, capacity, and features such as a drain tap or heated cabinet. Also check power rating, electrical connection requirements, and compatible gastronorm pans for the selected model.
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Choose a Water Bath by GN Format and Depth
Many water baths are designed for Gastronorm use and are intended to be used with GN pans. The assortment includes models for GN 1/1 as well as versions that can be combined with smaller GN formats.
Also check the maximum pan depth supported by the unit. Different models may be designed for pans with depths of 100, 150, or 200 mm. GN pans are not always included and should therefore be checked separately for each product.
Water Baths with Drain Taps, Heated Cabinets, and Different Capacities
A drain tap makes it easier to empty the water bath after use and is available on several models. For businesses requiring greater capacity, the range also includes units with multiple GN positions and models with integrated heated cabinets.
Compare overall dimensions, power rating, and electrical requirements according to the intended installation location. Specifications vary between models and should be reviewed before ordering.
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