Different food papers are designed for different handling requirements. The choice depends on what is being packaged or served, whether the food is hot or cold, the grease and liquid content of the product, and which format best fits the workflow. Always review the product material and recommended use.
Deli sheets and charcuterie paper are used for wrapping, separating, and handling products such as meat, cheese, and delicatessen items. For applications requiring wax-treated paper, see our separate category of waxed food paper, available both as sheets and rolls.
Greaseproof paper and sulfite paper are additional alternatives for different wrapping and separating needs. Select the paper quality according to the food product and application.
For burgers, wraps, hot dogs, and other fast-food items, several formats are available. Wrapping paper is used to wrap and serve burgers, wraps, and similar foods, while burger sleeves provide a ready-made format for quick service.
For hot and freshly grilled foods, there are grill bags available in different sizes and designs, including models with windows or specialised linings.
Baking paper is used for baking and oven cooking and is available in several pre-cut formats for different tray sizes. The range also includes reusable oven liners for businesses seeking an alternative to disposable sheets.
Select a category above to compare sizes, materials, and product designs for your intended application.
Discover our range of paper bags for foodservice. Choose from carrier bags, flat bags and window bags in a variety of sizes and designs.
It is important for us to help our customers make informed decisions. Therefore, we have developed a material guide to make it easier for you as a customer.
We can help you!
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