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Paring knife.
A paring knife is a small and handy knife used for peeling vegetables, fruits, and trimming meat with high precision. You can find paring knives in different sizes, from 8 to 15 cm, and they are excellent for peeling onions, vegetables, fruits, and similar ingredients. However, longer versions can also work well for cutting.
A paring knife is not an all-purpose knife, but rather a complementary knife for more precision work. Many chefs can manage with just a larger knife and a paring knife in their arsenal.
We offer paring knives from some of the market's biggest brands, including Global, Victorinox, and Fiskars, at competitive prices. Explore our range of paring knives today and find the perfect one for your kitchen needs.
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Product guide: Kitchen knives.
Here you can learn more about different types of kitchen knives, materials, knife sharpening and get tips on how best tips take care of and store your knives.
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