SNK1112
The Tamahagane slicing knife resembles a chefs knife in design. The difference is that it has a longer and narrower blade. Use the knife for both raw and cooked meat, as well as for sushi and sashimi.
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| Packaging per pallet (pc) | 9998 |
| Quantity per pack (pcs) | 1 PCS/CASE |
| Quantity per salesunit | 1 |
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