Buckets for the kitchen.

Food-grade buckets with lids are widely used in fish shops, professional kitchens, bakeries, and the food industry. They are suitable for storage, transport, and preparation – and are available in plastic or stainless steel depending on your needs.

Common uses for plastic buckets with airtight lids:

• Storage of dry ingredients - Salt, spices, and breading stay dry and protected
• Storage of wet or semi-solid foods - E.g., sauces, fish marinades, and doughs. Lids preserve taste and consistency
• Transport and portioning- Ideal for deliveries or dividing up food, thanks to various sizes
• Storage in fridge or freezer - Many buckets tolerate temperature fluctuations and are stackable

Plastic buckets – lightweight and cost-effective:

• Low weight makes them easy to carry and handle

• Airtight lids offer protection

• Available in many sizes and shapes

• Affordable – ideal for high-volume use

Stainless steel buckets – hygienic and extremely durable:

• Very robust and long-lasting

• Neutral – does not affect taste or smell

• Professional appearance in open environments